Frans Van Der Linde

Frans is a diligent professional with a focus on sustainability and a strong interest in bioprocess design. He began his career as a Process Engineer at Agri Technovation in Wellington, where he immersed himself in agricultural innovation.

In his role, Frans gained experience in research and development, specializing in algal biotechnology from laboratory to commercial scale. He conducted experiments to optimize processes and contributed to the design and implementation of various projects, emphasizing sustainability.

His responsibilities included installing equipment, such as agitators and a CIP system, and finding ways to repurpose waste streams. He also contributed to quality control and production management, particularly in the production of biostimulants from Kelp.

Frans's tenure at Agri Technovation was marked by a commitment to efficiency and innovation, as well as a dedication to sustainable practices in the agricultural industry. He is eager to continue contributing to the advancement of biotechnology in his future endeavors.